Lunch
BBQ Beef, Chicken, Or Pork
$13.95
Grilled marinated with thai herbs. Served with sweet thai sauce.
Pad Kra Prao
$13.95
Choice of meat, bamboo shoots, basil stir fried with chili and garlic sauce.
Pad Khing
$13.95
Choice of meat stir fried with ginger, onions, and black fungus mushroom.
Pad Ped
$13.95
Choice of meat stir fried with chili paste and bamboo shoots.
Pad Spicy String Beans
$13.95
Choice of meat stir fried with sting beans, tomato, and basil sauce.
Pad Makuer
$13.95
Choice of meat stir fried with sweet chili sauce, eggplant, bell pepper, basil, and onions.
Pad Asparagus
$13.95
Choice of meat stir fried with asparagus, garlic, sweet chili sauce.
Pad Priew Warn
$13.95
Thai style sweet and sour with pineapple, tomato, cucumber, onions, and bell pepper.
Nuer Pad Prig
$13.95
Stir fried with beef, bell pepper, onions.
Pad Kao Poad
$13.95
Choice of meat stir fried with baby corn, mushroom, bamboo shoot, and onions.
Pad Phak
$13.95
Stir fried mixed vegetables with house stir fried sauce.
Gai Param
$13.95
Stir fried chicken with peanut curry sauce on top of spinach.
Pad Prig Khing
$13.95
Choice of meat with thai chili paste and green beans.
Pad Curry Prawns
$13.95
Stir fried prawns with curry sauce, baby corn, onions, and egg.
Orange Chicken
$13.95
Orange chicken served with shredded lettuce salad.
Thai Curries
$13.95
Kao Na Ped (Served All Day)
$14.95
Boneless roasted duck with cabbage and rice.
Egg Rolls
$6.95
Crispy egg rolls filling with pork, wood-ear mushroom, glass noodle assorted vegetable, carrots, onions, and cabbage. Served with thai sweet and sour sauce.
Spring Rolls
$10.95
Wrapped in rice sheets, filling with chicken, prawns, noodle and vegetables: lettuce, sprout, carrots and cucumber. Served with thai spring rolls sauce.
Goong Hompha
$11.95
Golden fried prawns stuffed with chicken served with sweet and sour sauce.
Satay (House Specialty)
$9.95
Marinated chicken on skewers served with peanuts curry sauce and cucumber salad.
Tod Pla Muk
$11.95
Golden fried calamari served with sweet and sour sauce.
Tod Goong
$12.95
Golden fried prawns served with sweet and sour sauce.
Tod Phak
$9.95
Golden fried mixed vegetables in a light batter, served with sweet and sour sauce.
Crispy Tofu
$9.95
Crispy fried tofu sautéed in house special sauce.
Som Tum (Lao Or Thai Style)
$10.95
This salad captures the essential flavor of Thailand. Fine shredded green papaya muddled with cherry tomatoes, ground peanut, chili hot redolent and garlic. Served with sliced fresh cabbage.
Bangkok House Salad
$10.95
Combination of lettuce, tomatoes, onions, cucumber, carrot, topped with chicken, and served with Bangkok house dressing.
Larb (Chicken, Beef, Or Pork)
$13.95
Quickly blending of minced meat (chicken, beef or pork), cooked in spicy dressing and tossed with thai herbs: shallots, mint leaves, fine kaffir lime leaves, cilantro, parched dry chili and bounded with ground roasted rice. Served with sliced fresh cucumber and lettuce.
Yum Nuer Nam Tok (Thai Style Beef Salad)
$12.95
Grilled medium well sliced beef sirloin tossed with lime juice, fish sauce, lemongrass, and bell pepper, served with lettuce.
Yum Woon Sen
$14.95
The luscious flavored of glass noodles, prawns, calamari, minced chicken, wood-ear mushrooms tossed with shallots, mint leaves, cilantro and chili paste in special lime dressing.
Yum Pla Muk (Calamari Salad)
$14.95
Delicately poached calamari tossed with lemongrass, shallots, mint leaves, cilantro and fresh chili in special lime dressing. Served with fresh lettuce.
Pla Goong Salad
$14.95
Smoky grilled medium prawns tossed with lemongrass, shallots, mint leaves, cilantro and fresh chili in special lime dressing. Served with fresh lettuce.
Yum Seafood Salad
$15.95
The fabulous combination of seafood: prawns, calamari and mussels tossed with shallots, lemongrass, mint leaves, kaffir lime leaves, cilantro and fresh chili in special lime dressing.
Combination Noodle
$12.95
Rice noodle with the combination of prawns, calamari, crab meat, beef, brisket, and meatballs.
Beef & Meat Balls Noodle
$10.95
Rice noodle with sliced beef, beef brisket, and meatballs.
Meatballs Noodle
$10.95
Rice noodle with beef meatballs.
Chicken Noodle
$10.95
Rice noodle with broiled white meat chicken.
Duck Egg Noodle
$10.95
Egg noodle with roasted duck.
Seafood (Rice Noodle Or Egg Noodle)
$10.95
Noodle soup with combination of prawns, calamari, crab meat, and fish balls.
Kao Piak (Home Made Udon Noodle)
$10.95
Home noodle soup with broiled white meat chicken.
Kuey Jub
$10.95
Flat rice noodle with slice beef, crispy pork, and broiled egg.
Tom Yum
$13.95
Spicy and sour soup with mushroom, and thai spices.
Tom Kha
$13.95
Lemongrass soup with coconut milk, mushroom and thai spices.
Po Tak
$16.95
Spicy and sour soup with combination seafood, and thai spices.
Kang Jerd Woonsen
$13.95
Glass noodle soup with minced pork, black mushroom, and spinach.
Chow Mein
$13.95
Pan fried egg noodles and mixed vegetables.
Pad Thai
$13.95
Pan fried thin rice noodles with tofu, bean sprouts, green onions and egg.
Pad Woon Sen
$13.95
Sauteed silver noodles with tomato, carrots, black mushroom, cabbage, and onions.
Pad Khee Mao
$13.95
Pan fried big rice noodles with tomatoes, chili, garlic and vegetables.
Rad Na
$13.95
Pan fried big rice noodles topped with gravy, broccoli , and carrots.
Pad See Ew
$13.95
Pan fried big rice noodles with broccoli, egg.
Thai Fried Rice
$13.95
Fried rice with egg, onions, carrots and peas.
Kra Pao Fried Rice
$13.95
Basil fried rice with chili and garlic and bell pepper.
Curry Fried Rice
$13.95
Fried rice with curry, tomato, onions, and carrots and peas.
Pineapple Fried Rice
$15.95
Fried rice with chicken and prawns, Chinese sausage, pineapple, tomato, onions, carrots and peas.
BBQ Chicken
$13.95
Grilled boneless chicken marinated with thai spice and herbs. Served with side cucumber salad and sweet and sour sauce.
BBQ Beef
$15.95
Charbroiled top sirloin, marinated with thai herbs. Served with side cucumber salad and sweet and sour sauce.
BBQ Pork
$13.95
Charbroiled boneless pork, marinated with thai herbs. Served with side cucumber salad and sweet and sour sauce.
Panang Curry
$14.95
Choice of meat in red panang curry mixed with coconut milk, bell pepper, string beans, kaffir lime leaves.
Kang Dang
$14.95
Choice of meat in red coconut curry with bamboo shoots, bell pepper and sweet basil.
Roast Duck Curry
$16.95
Roast duck simmer in red curry with pineapple, tomatoes and basil in coconut milk.
Keaw Wan (Green Curry)
$14.95
Green curry cooked in coconut milk with string beans, bell pepper, eggplant, and sweet basil.
Keaw Wan Talay (Seafood)
$16.95
Green curry cooked in coconut milk with string beans, bell pepper, eggplant, and sweet basil.
Ka Ree (Yellow Curry)
$14.95
Choice of meat in yellow curry with onions, potatoes, carrots, mixed with coconut milk.
Mussaman Curry
$14.95
Choice of meat in mussaman curry with peanuts, onions, and potatoes mixed with coconut milk.
Hot Wings
$11.95
Golden fried chicken wings cooked with our spicy sauce.
Pad Himaparn
$13.95
Sauteed onions, celery, cashew nuts, and dry chilli in a toasted chilli paste.
Priew Warn
$13.95
Thai style sweet and sour with pineapple, tomato, onions, cucumber, and bell pepper.
Pad Kao Pod Orn
$13.95
Sauteed baby corn with mushroom, onions in garlic sauce.
Pad Prig
$13.95
Sauteed onions, bell pepper in garlic and oyster sauce.
Pad Kra Tiam
$13.95
Choice of meat, fried marinated with garlic and pepper.
Mongolian Beef
$13.95
Spicy beef with bell pepper, onions, and dried chili in brown sauce.
Kung Pow
$13.95
Choice of meat with bell pepper, onions, bamboo, and peanuts cooked with home made sauce.
Gai Param Or Beef Param
$13.95
Sauteed slice chicken or beef with peanut sauce on top of steamed spinach.
Beef & Broccoli
$13.95
Stir fried slice beef and broccoli with oyster sauce.
Ped Yang
$16.95
Boneless half roasted duck bedded with sautéed cabbage.
Pad Talay (Seafood)
$16.95
Assorted seafood (prawns, calamari, and mussels ) with mushroom, bell pepper, carrots, and sweet basil in our thai special sauce .
Pla Tod
$15.95
Deep fried tilapia topped with mushroom, carrots, baby corn, and bell pepper cooked with house made sauce.
Goong Krob
$15.95
Sauteed with Jalepeños, ginger, bell pepper, onions, and green onions.
Buttlefly Goong
$15.95
Sautéed prawns with peanut sauce, ginger, cashew nuts, and onions.
Pla Murk Pad Ped
$15.95
Sautéed calamari with bamboo shoots, sweet basil in a spicy chilli sauce.
Steam Mussels
$14.95
Mussels steamed with lemon grass, kaffir lime leave, sweet basil, served with spicy and sour sauce.
Pad Phak Talay
$15.95
Sautéed mix vegetable with fresh assorted seafood in a garlic sauce.
Goong Nampla (Spicy Shrimps)
$14.95
Cooked shrimps with our home made spicy sauce, bedded with shredded cabbage.
Pla Rad Prik
$16.95
Crispy deep fried pompano fish thai spicy chili garlic and mushroom topping.
Praram Phak
$13.95
Steamed vegetables topped with peanut sauce.
Krapao Tofu
$13.95
Stir fried tofu with onions, bell pepper, bamboo shoot, sweet basil, and garlic sauce.
Pad Tao Hoo
$13.95
Stir fried tofu with bean sprouts and green onions.
Priew Warn Tao Hoo
$13.95
Thai style sweet and sour with bell pepper, onions, pineapple, tomato, and cucumber.
Prik Khing Tao Hoo
$13.95
Sauteed tofu, and string beans in thai spicy sauce with crushed peanut.
Pad Asparagus Tofu
$13.95
Sauteed asparagus with tofu, bell pepper in sweet chilli sauce.
Spicy String Beans Tofu
$13.95
Stir fried tofu with string beans, tomato, and sweet basil.
Pad Khing Tofu
$13.95
Sauteed tofu with fresh ginger, mushroom, and onions.
Sweet Rice Mango (Seasonal)
$8.95
Steam Jasmine Rice
$3.00
Sticky Rice
$3.50
Side Noodle
$3.00
Side Noodle Soup
$4.00
Side Meat Balls
$3.00
Peanut Sauce
$1.00
Cucumber Salad
$4.00
Coconut Juice
$3.50
Coconut Meat
$3.50
Thai Iced Tea
$3.50
Thai Iced Coffee
$4.95
Regular Iced Tea
$3.00
Soft Drink
$3.25
All Day
Egg Rolls
$7.95
Crispy egg rolls filling with pork, wood-ear mushroom, glass noodle assorted vegetable, carrots, onions, and cabbage. Served with thai sweet and sour sauce.
Spring Rolls
$10.95
Wrapped in rice sheets, filling with chicken, prawns, noodle and vegetables: lettuce, sprout, carrots and cucumber. Served with thai spring rolls sauce.
Goong Hompha
$11.95
Golden fried prawns stuffed with chicken served with sweet and sour sauce.
Satay (House Specialty)
$10.95
Marinated chicken on skewers served with peanuts curry sauce and cucumber salad.
Tod Pla Muk
$13.95
Golden fried calamari served with sweet and sour sauce.
Tod Goong
$14.95
Golden fried prawns served with sweet and sour sauce.
Tod Phak
$10.95
Golden fried mixed vegetables in a light batter, served with sweet and sour sauce.
Crispy Tofu
$10.95
Crispy fried tofu sautéed in house special sauce.
Som Tum
$10.95
This salad captures the essential flavor of Thailand. Fine shredded green papaya muddled with cherry tomatoes, ground peanut, chili hot redolent and garlic. Served with sliced fresh cabbage.
Bangkok House Salad
$10.95
Combination of lettuce, tomatoes, onions, cucumber, carrot, topped with chicken, and served with Bangkok house dressing.
Yum Nuer Nam Tok (Thai Style Beef Salad)
$11.95
Grilled medium well sliced beef sirloin tossed with lime juice, fish sauce, lemongrass, and bell pepper, served with lettuce.
Yum Woon Sen
$14.95
The luscious flavored of glass noodles, prawns, calamari, minced chicken, wood-ear mushrooms tossed with shallots, mint leaves, cilantro and chili paste in special lime dressing.
Yum Pla Muk (Calamari Salad)
$14.95
Delicately poached calamari tossed with lemongrass, shallots, mint leaves, cilantro and fresh chili in special lime dressing. Served with fresh lettuce.
Pla Goong Salad
$14.95
Smoky grilled medium prawns tossed with lemongrass, shallots, mint leaves, cilantro and fresh chili in special lime dressing. Served with fresh lettuce.
Yum Seafood Salad
$16.95
The fabulous combination of seafood: prawns, calamari and mussels tossed with shallots, lemongrass, mint leaves, kaffir lime leaves, cilantro and fresh chili in special lime dressing.
Larb
$13.95
Quickly blending of minced meat cooked in dressing and tossed with Thai herbs: shallot, mint leaves. kaffir lime leaves, cilantro, and mixed with ground roasted rice.
Combination Noodle
$13.95
Rice noodle with the combination of prawns, calamari, crab meat, beef, brisket, and meatballs.
Beef & Meat Balls Noodle
$12.95
Rice noodle with sliced beef, beef brisket, and meatballs.
Meatballs Noodle
$12.95
Rice noodle with beef meatballs.
Chicken Noodle
$12.95
Rice noodle with broiled white meat chicken.
Seafood (Rice Noodle Or Egg Noodle)
$13.95
Noodle soup with combination of prawns, calamari, crab meat, and fish balls.
Kao Piak (Home Made Udon Noodle)
$12.95
Home noodle soup with shredded broiled white meat chicken.
Kuey Jub
$12.95
Flat rice noodle with slice beef, crispy pork, and broiled egg.
Tom Yum
$14.95
Spicy and sour soup with mushroom, and thai spices.
Tom Kha
$14.95
Lemongrass soup with coconut milk, mushroom and thai spices.
Po Tak
$16.95
Spicy and sour soup with combination seafood, and thai spices.
Kang Jerd Woonsen
$14.95
Glass noodle soup with minced pork, black mushroom, and spinach.
Chow Mein
$13.95
Pan fried egg noodles and mixed vegetables.
Pad Thai
$13.95
Pan fried thin rice noodles with tofu, bean sprouts, green onions and egg.
Pad Woon Sen
$13.95
Sauteed silver noodles with tomato, carrots, black mushroom, cabbage, and onions.
Pad Khee Mao
$13.95
Pan fried big rice noodles with tomatoes, chili, garlic and vegetables.
Rad Na
$13.95
Pan fried big rice noodles topped with gravy, broccoli , and carrots.
Pad See Ew
$13.95
Pan fried big rice noodles with broccoli, egg.
Thai Fried Rice
$13.95
Fried rice with egg, onions, carrots and peas.
Kra Pao Fried Rice
$13.95
Basil fried rice with chili and garlic and bell pepper.
Curry Fried Rice
$13.95
Fried rice with curry, tomato, onions, and carrots and peas.
Pineapple Fried Rice
$15.95
Fried rice with chicken and prawns, Chinese sausage, pineapple, tomato, onions, carrots and peas.
BBQ Chicken
$14.95
Grilled boneless chicken marinated with thai spice and herbs. Served with side cucumber salad and sweet and sour sauce.
BBQ Beef
$15.95
Charbroiled top sirloin, marinated with thai herbs. Served with side cucumber salad and sweet and sour sauce.
BBQ Pork
$14.95
Charbroiled boneless pork, marinated with thai herbs. Served with side cucumber salad and sweet and sour sauce.
Panang Curry
$14.95
Choice of meat in red panang curry mixed with coconut milk, bell pepper, string beans, kaffir lime leaves.
Kang Dang
$14.95
Choice of meat in red coconut curry with bamboo shoots, bell pepper and sweet basil.
Roast Duck Curry
$17.95
Roast duck simmer in red curry with pineapple, tomatoes and basil in coconut milk.
Keaw Wan (Green Curry)
$14.95
Green curry cooked in coconut milk with string beans, bell pepper, eggplant, and sweet basil.
Keaw Wan Talay (Seafood)
$16.95
Green curry cooked in coconut milk with string beans, bell pepper, eggplant, and sweet basil.
Ka Ree (Yellow Curry)
$14.95
Choice of meat in yellow curry with onions, potatoes, carrots, mixed with coconut milk.
Mussaman Curry
$14.95
Choice of meat in mussaman curry with peanuts, onions, and potatoes mixed with coconut milk.
Hot Wings
$12.95
Golden fried chicken wings cooked with our spicy sauce.
Pad Kra Prao
$14.95
Sauteed onions, bell pepper, bamboo shoot, thai chili, basil and garlic sauce.
Pad Prig Khing
$14.95
Sauteed green beans with thai chilli sauce.
Pad Khing
$14.95
Sauteed fresh ginger with mushroom, onions.
Pad Makuer
$14.95
Sauteed eggplant with onions, bell pepper, sweet basil in garlic sauce.
Pad Cashewnut
$14.95
Sauteed onions, bell pepper, cashew nuts, and dry chilli in a toasted chilli paste.
Priew Warn
$14.95
Thai style sweet and sour with pineapple, tomato, onions, cucumber, and bell pepper.
Pad Kao Pod Orn
$14.95
Sauteed baby corn with mushroom, onions in garlic sauce.
Pad Prig
$14.95
Sauteed onions, bell pepper in garlic and oyster sauce.
Pad Spicy String Beans
$14.95
Sauteed string beans with tomato in spicy sauce and sweet basil.
Pad Kra Tiam
$14.95
Choice of meat, fried marinated with garlic and pepper.
Pad Asparagus
$14.95
Sauteed asparagus, bell pepper in toasted chili sauce.
Pad Ped
$14.95
Sauteed bamboo shoot with sweet basil in thai chili sauce.
Mongolian Beef
$14.95
Spicy beef with bell pepper, onions, and dried chili in brown sauce.
Kung Pow
$14.95
Choice of meat with bell pepper, onions, bamboo, and peanuts cooked with home made sauce.
Gai Param Or Beef Param
$14.95
Sauteed slice chicken or beef with peanut sauce on top of steamed spinach.
Beef & Broccoli
$13.95
Stir fried slice beef and broccoli with oyster sauce.
Orange Chicken
$13.95
Golden fried white meat chicken with special made orange sauce, served with side salad.
Ped Yang
$19.95
Boneless half roasted duck bedded with sautéed cabbage.
Whole Duck
$39.95
Whole Roasted Duck bedded with sautéed cabbage
Pad Curry Prawns
$15.95
Sautéed prawns with yellow curry, baby corn, onions, and egg.
Pad Talay (Seafood)
$16.95
Assorted seafood (prawns, calamari, and mussels ) with mushroom, bell pepper, carrots, and sweet basil in our thai special sauce .
Pla Tod
$15.95
Deep fried tilapia topped with mushroom, carrots, baby corn, and bell pepper cooked with house made sauce.
Buttlefly Goong
$15.95
Sautéed prawns with peanut sauce, ginger, cashew nuts, and onions.
Pla Murk Pad Ped
$15.95
Sautéed calamari with bamboo shoots, sweet basil in a spicy chilli sauce.
Steam Mussels
$15.95
Mussels steamed with lemon grass, kaffir lime leave, sweet basil, served with spicy and sour sauce.
Pad Phak Talay
$16.95
Sautéed mix vegetable with fresh assorted seafood in a garlic sauce.
Goong Nampla (Spicy Shrimps)
$15.95
Cooked shrimps with our home made spicy sauce, bedded with shredded cabbage.
Pla Rad Prik
$16.95
Crispy deep fried pompano fish thai spicy chili garlic and mushroom topping.
Pad Phak
$14.95
Stir fried mixed vegetables.
Praram Phak
$14.95
Steamed vegetables topped with peanut sauce.
Krapao Tofu
$14.95
Stir fried tofu with onions, bell pepper, bamboo shoot, sweet basil, and garlic sauce.
Pad Tao Hoo
$14.95
Stir fried tofu with bean sprouts and green onions.
Priew Warn Tao Hoo
$14.95
Thai style sweet and sour with bell pepper, onions, pineapple, tomato, and cucumber.
Prik Khing Tao Hoo
$13.95
Sauteed tofu, and string beans in thai spicy sauce with crushed peanut.
Pad Asparagus Tofu
$12.75
Sauteed asparagus with tofu, bell pepper in sweet chilli sauce.
Spicy String Beans Tofu
$13.95
Stir fried tofu with string beans, tomato, and sweet basil.
Pad Khing Tofu
$14.95
Sauteed tofu with fresh ginger, mushroom, and onions.
Sweet Rice Mango (Seasonal)
$10.95
Sweet Rice Mango
$10.95
Steam Jasmine Rice
$3.00
Sticky Rice
$3.50
Side Noodle
$3.00
Side Noodle Soup
$4.00
Peanut Sauce
$1.00
Cucumber Salad
$3.00
Coconut Meat
$4.75
Thai Iced Tea
$4.75
Thai Iced Coffee
$4.75
Regular Iced Tea
$3.00
Soft Drink
$3.25
At Bangkok Thai Restaurant, the menu offers a tantalizing variety of dishes that cater to a range of tastes, each bursting with authentic Thai flavors. Whether you’re stopping by for lunch or indulging in a meal all day, there’s something for everyone.
For lunch, the BBQ Beef, Chicken, or Pork stands out as a crowd favorite. Grilled to perfection with a smoky char, these tender cuts are paired with a deliciously savory dipping sauce that makes every bite irresistible. If you’re in the mood for something with a bit more spice and complexity, the Pad Kra Prao is an excellent choice. Stir-fried with aromatic Thai basil, garlic, and chilies, it’s a fiery yet flavorful dish that perfectly represents the bold flavors of Thai cuisine. Alternatively, the Pad Khing and Pad Ped provide a comforting experience, with the Pad Khing featuring tender pieces of meat stir-fried in a ginger sauce, while the Pad Ped offers a vibrant mix of vegetables and meat in a rich, aromatic curry sauce. For a lighter, crispier option, the Pad Spicy String Beans brings a crunchy freshness that balances the other richer, bolder dishes.
Throughout the day, the menu expands to include appetizers that are just as enticing. The Egg Rolls and Spring Rolls are both crispy and satisfying, while the Goong Hompha is a standout—a house specialty that features plump shrimp wrapped in a delicate, crispy shell, served with a tangy dipping sauce. For something a bit more indulgent, the Satay, with skewered meats grilled to perfection and paired with a creamy peanut sauce, is a must-try. Don’t miss the Tod Pla Muk, a fried squid dish that’s wonderfully crispy on the outside yet tender on the inside, making it the perfect start to any meal.
Each dish on the menu at Bangkok Thai Restaurant delivers a genuine Thai dining experience, with bold flavors, fresh ingredients, and expertly balanced spices.